Arrastra la portada para recortarla
@survivalcave
Me gusta
Sin Me Gusta
Pin
Chris Root, the marketing director of Survival Cave Food is well-determined to maintain both the nutrition and taste of canned meat products at the same level. In order to preserve food with a minimum shelf-life of 25 years, the company sophisticatedly process everything through freeze-drying and dehydration. Root strictly focuses on locking flavor and freshness so that every product always stays on the top among competitors.
Siguiendo
(20)
Seguidores
(7)
Recorta tu avatar
